Discover the story behind Ernest Hemingway’s famous Death in the Afternoon cocktail, complete with recipe, literary history, tasting notes, and travel inspiration from Traveltinis.

Cocktails to Peruse, Explore & Savour – Patrick (Paddy) Moore
A drink made with champagne or sparkling wine, either as the base ingredient (as in a Champagne Cocktail or a Buck’s Fizz), or splashed atop another drink, typically a sour such as in an Old Cuban, an Air Mail or a French 75, but also applicable to some Spirit-Forward Cocktails as with a Seelbach or an Ancestral-style such as a Morning Glory Royale. For fun, try tapping a half-ounce or so of brut Champagne into a Manhattan sometime—really, it’s delicious, dangerously so.
Category Description by Paul Clarke, Serious Eats

Discover the story behind Ernest Hemingway’s famous Death in the Afternoon cocktail, complete with recipe, literary history, tasting notes, and travel inspiration from Traveltinis.

We vote Yea! for this smoky sipper.

Always keep Champagne in the fridge for special occasions.

A simple tasty celebration